Discover an unparalleled setting for social and business gatherings at Bar Boulud, featuring three distinctive private dining rooms nestled within our wine cellar. Each room – Caviste (60 guests), Sommelier (22 guests), and Vigneron (16 guests) – offers a unique ambiance celebrating the rich wine and culinary heritage of Chef Daniel Boulud. Whether you’re hosting an intimate affair or a larger gathering, these spaces can be reserved individually or in combination. A private main dining room is available for groups of 50 to 130.
Our private dining options cater to both seated meals, lively receptions and curated wine pairing menus. Flexible event options include, breakfast, lunch, dinner and custom-tailored events.
At Bar Boulud, we ensure every detail is crafted to exceed your expectations, providing an unforgettable dining experience for your next event.
